Pay in 4 interest-free payments of $14.75 Learn more
Ships within 48 hours · Estimated delivery Aug 4 - Aug 9
Use it infused in fruit compotes or crushed over poultry
This spicy paste is then added to the sauce of your dish for a delicious curry
Their citrus yet spicy flavours are ideal with fish
An essential ingredient of Sri Lankan cuisine
Discovered in South America
Red Kampot Peppercorn (Cambodia), 250g specialty Use it infused in fruitThe fruity and floral notes of this pepper prompt scents of fruit compote releasing flavours of vanilla and candied citrus fruit. Perfect for all your fish, shellfish and poultry dishes.
US$ 108.00
US$ 290.00
US$ 250.00
US$ 72.00
US$ 141.00
US$ 92.00
:max_bytes(150000):strip_icc()/single-cigarette-79558754-5b19428f43a103003699747c.jpg)
