Certified Italian balsamic vinegar from Modena that has been barrel-aged for 8 years
this aged cheese hails from the Veneto in northern Italy
A definite crowd pleaser that everyone is sure to enjoy
com to place your order since you have to place individual orders if you want to ship to multiple locations
This goat’s milk cheese is made in the same style as a Manchego except with goat’s milk and only aged 6 months
Slow Cooked Tomato Sauce Raw Milk Certified Italian balsamic vinegar fromMade in house, this is a classic checker tablecloth, candle in a chianti bottle, Little Italy five hour cooked tomato sauce. Deep, rich, savory yet fresh and acidic. Ideal with pasta, chicken parmesan, and meatballs. Just dont forget the Parmigiano Reggiano! 16 oz. Ingredients: San Marzano tomatoes, onion, carrot, garlic, parsley, butter, extra virgin olive oil, red pepper flakes, oregano, bay leaf. Refrigerate after opening.