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This becomes a fruit-forward palate of red and green apples and citrus zest
Didier Gallimard owns 10 hectares of prime vineyards on steep slopes around Les Riceys
On the palette the wine shows fleshy black fruit and a balance between power with surprising freshness
Outlined as a wine with serious ageing potential by Jancis Robinson
fermentation takes place naturally in stainless steel vats
Vara y Pulgar Tintilla Vino de la Tierra de Cadiz, Spain 2021 Monte de Sassi This becomes a fruit-forward palate
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