![Tim Wendelboe - Finca Tamana: Castillo Espresso var_Typica 6in [inset])](https://cdn.shopify.com/s/files/1/2404/0687/files/f74934d5-bd16-4e76-80b2-e27228181eaf.png?v=1776721978)
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6in [inset])
it ensures zero bypass
Made of food safe elastomer
With precision-controls that draw out the nuances
With clean
Tim Wendelboe - Finca Tamana: Castillo Espresso var_Typica 6in [inset])Tasting Notes: Herbal, Red Fruits, Dark Chocolate. This washed Castillo Tambo from Elias Roa and Bellanid Sanchez at Finca Tamana in El Pital, Huila, offers a comforting and layered profile of herbal notes, red fruits, and dark chocolate. As one of three Castillo types grown on the farm, Tambo has stood out for its consistency and occasional floral nuancesshowcasing the potential of this resilient hybrid in the hands of skilled producers.
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