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poached red berries
cinnamon quill
Serve Slightly chilled on its own or paired with delicate white meat
Sourced from several elevated sites throughout the Barossa & Eden Valleys The Struie reflects the cooler side of the region and showcases the subtle nuances that are gained
A luminous
Domaine de Cala Rose 2025 Region_Czech Republic poached red berriesA blend of 60% Cinsault, 30% Grenache Noir, 8% Syrah and 2% Rolle grapes form this pale hued ros, with tangerine, spice, redcurrant, delightful peach, strawberry, raspberry and infusion of musk on the nose. On the palate, it is crisp and crunchy, with a bright tang of citrus fruits, powdery texture, and a rosehip and pomegranate finish of good length. This wine finishes dry with brisk acidity and an aftertaste of slippery wet stone. Enjoy it over the
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