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Fermentation in temperature-controlled stainless steel and raised in tank for five months sur lie
the full-bodied palate is packed with bags of black fruit preserves
which has historically been referred to as being a Mongolian type of still
intriguingly inviting and enviably smooth
A sweet wine that has the tannin and structure of the dry red wines from the region balanced by some 230 grams of acidity and fortified to 16% alcohol
Diablo Black Cabernegt Sauvignon 750ml 2020 Fermentation in temperature-controlled stainless steelThis is a pact with the extraordinary, allow yourself to be tempted and you will not regret it. This Cabernet Sauvignon has a deep character it is intense and has a strong personality Structured and with an enticing silky character. Black wood, tobacco and a hint of vanilla.
