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Grown at Giku Hill in the Butanyerera province of Burundi
Discard Preheat Water From Carafe
CBS-52H-15
Perfect for home or cafe brewing
SIZE: W125 x D93 x H203mm (W5 x D4 x H8in)
Rogue Wave Coffee - Maria Estela prod_Alejo Castro Grown at Giku Hill inTasting Notes: Cherry, Mango, Tangerine, Strawberry, Caramel. Sebastin Gmez grew this Castillo lot at La Divisa. Following a 45 hour aerobic fermentation, the cherries are dried on raised beds at the La Pradera station, yielding a rich, deeply sweet cup bursting with vibrant notes of mango and cherry.
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