schramm s mead black agnes batch 17 Eastside Brewing We used lambikken originating from

We used lambikken originating from seven barrels and eleven brews

On the other end of the line

providing a dynamic sipping experience for anyone feeling nostalgic for a certain classic toasty

which is still true for what is currently aging

Bourbon Barrel Aged Imperial Stout blended with Imperial Brown Ale with Coconut

schramm s mead black agnes batch 17 Eastside Brewing We used lambikken originating fromOur sweet black currant mead, Black Agnes, is named after one boisterous Scottish wench who successfully defended the Scottish Castle of Dunbar during a five month siege by William Montague, the Earl of Salisbury. While relatively unknown in the United States, black currants have been grown in the British Isles for more than five hundred years, and used by herbalists since the Middle Ages. Sharply tart and acidic, the potent flavors of the fruit are