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making it less sticky and more resilient during cooking
shaping them into patties
Because real food doesn’t need frills
From seed to shelf
Immune Booster: The high lauric acid content provides antimicrobial properties
Sprouted Barnyard Millet Rava ORGANIC (400 G) Lentils & Pulses (Sprout Activated) making it less sticky andMillets are an excellent source of all essential nutrients like protein, carbohydrates, fat, minerals, vitamins, and bioactive compounds. However the nutrients, it's absorption rate and bioavailability depends on the processing of the millets. Since millets also contain high antinutrients, by research conducted by us at Anna University in the department of Food technology in 2016 (published in NATURE JOURNAL), summarises that the antinutrients present
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