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Midtown - Adult Cooking Class - Savouring South East Asia knife Alberta and took him to

SKU: 4044057463

4.3
USD155.00 USD187.00

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Description

Alberta and took him to Australia where he developed his love for lamb

Marinated artichokes

Finish the class off with fried churros with cinnamon sugar and chocolate sauce

Jamaican Jerk Chicken with Papaya Salsa

Don't miss out on this unique culinary experience

Midtown - Adult Cooking Class - Savouring South East Asia knife Alberta and took him toTake a culinary journey to the other side of the globe! Some of our favourite South East favourites, perfect for the fall weather. Upon Arrival Snack: Chef's Choice Coconut Shrimp Tom Yum Soup Vietnamese Rice Paper Rolls (Vegetarian and Shrimp) Shrimp and Chicken Pad Thai Coconut Mango Sticky Rice This menu is easily made vegetarian, dairy free and gluten free (any dietary requirements must be noted in the comments section of registration) What to

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