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making it perfect for sashimi
Introducing the Zenith Series Paring Knife—the embodiment of unparalleled craftsmanship and precision
and resistance to corrosion
For the most discriminating chef
designed for chefs who demand professional performance
KAZE Chef 8" making it perfect for sashimiThe KAZE Series Gyuto Knife embodies the pinnacle of Japanese artistry, created for chefs who demand uncompromising performance and refined elegance in their culinary tools. Forged from 67 layers of VG 10 Damascus steel, the blade delivers outstanding strength and remarkable edge retention. Each layered construction contributes to its mesmerizing Damascus pattern, transforming every knife into a unique masterpiece of craftsmanship. With a hardness
![Dorothy THE WAY [LP] 11/16/10](https://cdn.shopify.com/s/files/1/0630/9222/8280/files/dorothy-the-way-lp_FthqW.jpg?v=1777615627)
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