Port Charlotte Islay Barley the-white-distillery rich dried fruit with lingering

rich dried fruit with lingering vanilla

Color: pure and clear with rich agave viscosity

We recommend sipping the beer and whiskey alongside each other

aromas of smoked spices combine with distant bonfires fading into a mellow haze of apple and smoked pear

Tequila that has rested in American white oak barrels during 6 months

Port Charlotte Islay Barley the-white-distillery rich dried fruit with lingeringPORT CHARLOTTE ISLAY BARLEY REPRESENTS A MILESTONE. FOR THE FIRST TIME, PERHAPS IN THE ISLANDS HISTORY, A HEAVILY PEATED SINGLE MALT HAS BEEN DISTILLED USING ISLAY GROWN BARLEY. The wind driven rain that lashes Islay's fields and the Atlantic air breathed by the casks as they mature by the shores of Loch Indaal, gives the whisky it's signature salty, citrus tang. Harvested in September 2008 from the farms at Coull, Kynagarry, Island, Rockside,